Free-range meats for Christmas Dinner


DECEMBER 4, 2013

We are working with two local ranches and our trusted meat purveyors in Portland to offer some excellent free-range meats for your Christmas Dinner. Supplies are extremely limited. Reserve your meat today!

HERITAGE FARMS NW PORK

These heritage breed pigs are humanely-raised on pasture with no antibiotics or hormones. It's the best pork in the Willamette Valley!

Smoked Ham: $8.99/lb.
Rib Roast: $11.99
Pork Brisket: $10.19/lb.

McK RANCH BEEF

McK Ranch raises 100% grass-fed Black Angus Cross beef on their pristine ranch near Dallas, Oregon. Their beef is drug-free and dry-aged 21 days.

Standing Rib Roast: $18.36/lb.
New York Roast: $16.49/lb.
Tenderloin Roast: $27.29/lb.
Chuck Roast: $7.19/lb.

MORE FREE-RANGE MEATS

Lamb | Veal | Bison | Elk | Venison | Cured Meats & Sausages
Turkey | Duck | Goose | Chicken | Rabbit