Spirits


We are pleased to offer this limited cocktail menu featuring high quality spirits and liqueurs.

Manhattan - $10
Bulleit Bourbon, sweet vermouth, aromatic bitters, Oregon Bing Cherry, twist of organic orange. Served up.

Oregon Old Fashioned - $9
Burnside Bourbon, aromatic bitters, cane sugar, Oregon Bing Cherry, twist of organic orange. Served over ice.

Southern Gentleman - $10
Gentleman Jack, Mountain Rose black iced tea, house organic simple syrup, lemon. Served over ice.

Green Thumb No. 2 - $11
Vivacity Organic Banker's Gin, House-Made Basil Liqueur, lime juice, muddled cucumber, sparkling water. Served up.

Marionberry Mule - $8
Stoli Vodka, Wildroots Marionberry Vodka, ginger ale, lime. Served over ice.

Oregon Cosmopolitan - $9
Absolute Citron, lime, Cointreau, Hotlips Marionberry Soda. Served up.

Johnnie & Ginger - $8
Johnnie Walker Red Label Scotch, Hotlips Organic Ginger Ale, fresh organic lime. Served over ice.

Single Malt Scotch - $14
Glenmorangie "Quinta Ruban". Aged 12 years in Bourbon barrels, followed by Port casks. Served neat or on the rocks. Your choice.

AFTER DINNER DRINKS

Brandy (2 oz)
Oregon Brandy, Clear Creek Distillery, Portland OR - $12
Douglas Fir, Clear Creek Distillery, Portland OR - $18

Liqueur (2 oz)
Amaretto, Di Saronno, Lombardy IT - $7
Grand Marnier, Louis-Alexandre Marnier Lapostolle, Paris FR - $10
Oregon Mint Liqueur, Rafns' Restaurant, Salem OR - $6
Northwest Bing Cherry Liqueur, Rafns' Restaurant, Salem OR - $8